Halloween Diy Emojis & Text

Friday 10 October 2014 Make a Bat Wall! You will need: Scissors or a craft knife A piece of cardboard Sheets of black card or stiff paper Blu-Tack Glue stick A white pencil Making them different sizes can give the illusion of distance as well. Be creative and enjoy!

.˚⊹.🎃₊˚𖦹⋆

⁺‧₊˚ ཐི⋆♱⋆ཋྀ ˚₊‧⁺

.𖥔 ݁ ˖🕸️🕷.𖥔 ݁ ˖

Tuesday 14 September 2021 Penta-Pretzels DIY These are awesome for picnics or parties. You can use a different amount of dough to make them larger or smaller to your liking. You can of course use this recipe to make pretzels in the traditional shape, but because we're weird, let's make them pentacle shaped. Ingredients/Zutaten: 3 1/2 cups (500g) plain flour 1 cup (250ml) warm water 1 Tbsp dry active yeast or a cube of fresh yeast 1 tsp sugar 25-50g butter 3 Tbsp baking soda Method/Zubereitung: Put flour into a large mixing bowl (or bread machine if you're lazy like me) and make a little well in the centre. Into the well pour your warm water. You can also use slightly warm milk instead of water. Sprinkle the yeast onto the water (or crumble if using fresh yeast), then add the sugar. Give it a wee stir. Having ideally let it soften first, add the butter. Knead the dough until well mixed. Leave the dough to rise for about 20 minutes, it should hopefully double in size. Divide the dough into about eight equal pieces, but this will depend on how big you want your pretzels to be. Between your hands, roll the dough out into very long, thin sausages. The part for the ring should be thicker, but the star part shouldn't be much thicker than a pencil. Make a ring and twist the ends together. Carefully lay the thinner sausage over the ring in the shape of a five-pointed star. Pinch the corners and mush the dough carefully into the ring to ensure a good shape and a good stick. Be careful here! Boil a litre of water in a pot. Add three tablespoons of baking soda to the hot water, and turn down the heat so it stays hot but not boiling. If you are making a big batch, remember to use three tablespoons of baking soda per every litre of hot water. Gently place each pretzel into the water, and leave it there for 30-60 seconds. Make sure the whole thing gets wet. This process is what gives the pretzel its lovely brown exterior. With a slotted spoon or similar, lift the pretzel from the water and place it on a baking tray. While wet, sprinkle thick chunky salt on. You can use other toppings too if you really want. Preheat oven to 180˚C (360˚F) and once heated, bake your pretzels for 20-25 minutes. They should be brown and properly baked. Best enjoyed warm and fresh, but they'll keep for a day. Guten Appetit!

/ *₊˚ʚ 🦇 ₊˚✧ ﾟ.

⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠈⠻ ‎‧₊˚🎀𝒑𝒍𝒔 𝒔𝒕𝒐𝒑 𝒎𝒂𝒌𝒊𝒏𝒈 𝒊𝒏𝒂𝒑𝒑𝒓𝒐𝒑𝒓𝒊𝒂𝒕𝒆 𝒕𝒉𝒊𝒏𝒈𝒔 𝒐𝒏 𝒕𝒉𝒊𝒔 𝒘𝒆𝒃𝒔𝒊𝒕𝒆, 𝒘𝒆 𝒋𝒖𝒔𝒕 𝒘𝒂𝒏𝒕 𝒄𝒖𝒕𝒆 𝒔𝒚𝒎𝒃𝒐𝒍𝒔 & 𝒆𝒎𝒐𝒋𝒊𝒔 (𝒔𝒑𝒓𝒆𝒂𝒅 𝒕𝒉𝒊𝒔)🎀‎˚₊‧ (reposted)

໒꒰ྀིっ˕ -｡꒱ྀི১ . . seina is typing .. ᐢ⑅ᐢ ꒰ ˶• ༝ •˶꒱ ./づ~ ♡ haii ʚ(｡˃ ᵕ ˂ )ɞ !! welcome to my pf ₊˚ʚ ᗢ₊˚✧ ﾟ. !!

petition to make this an app!! <33📲🌐

♡˗ˏ✎*ೃ˚ :[insert text]: :;

Saturday 25 January 2020 17th Century Sack Posset 17th century references the diary of Samuel Pepys, so I thought I would just have to read that. And so I have been. Well, listening to it on audiobook through Audible, that counts as reading, does it not? It's 115 hours of listening, it's not a small undertaking. Everything mentioned in the diaries that I wasn't already familiar with, I looked up, and one of those things was "sack posset". I'm so glad I did. I think the mildly amusing name attracted me most, but I looked up as many recipes for sack posset as I could, written at the time. No two were exactly alike, so I combined the essential ingredients and rough ratios from every recipe I saw, and had a crack at making it. It was amazing. Warming, soothing, delicious, makes you all cosy and sleepy. Sack posset is generally served in the evening after supper, the last thing you give your guests before they head home. Obviously this is 18+ or 21+ depending on where you live because of alcohol laws, but I've heard the sherry can be substituted for orange and lemon juice, though I haven't tried it. The mixture can be thickened with bread crumbs if you fancy eating it with a spoon instead of drinking it, but I've not tried that either. Some old recipes suggest adding mace, crushed almonds, rosewater, musk, or even ambergris. It's a flexible recipe, you could experiment with whatever ingredients take your fancy. Let us begin! This yields about 3 coffee mugs full, but is best served in teacups. You can warm the cups beforehand if you wish. Ingredients: 400ml heavy cream 300ml sherry 7 egg yolks 2 egg whites 1/2 cup sugar ground nutmeg ground/sticks of cinnamon Method: Pour the cream and sugar into a pot. Sprinkle a small amount of the nutmeg and cinnamon in, and stir. Some recipes called for a blade of mace, but mace is fairly expensive so I omitted it. Separate yolks and egg whites. There are several methods to do this, I like passing the yolk between the shell halves. You might have one of these doodads. Put the yolks into a large basin or similar. If you don't want to waste the leftover whites, you could turn them into meringues. Crack two whole eggs in, whites included. Add the sherry to the eggs and whisk together until eggs are beaten. Boil some water in a pot that will comfortably sit the basin atop it. Place the egg-sherry mixture over the boiling water. If exposed to direct heat, the eggs will cook, yuck! Stir it continuously and test the temperature with a knuckle. Put the cream-sugar pot on the stove at a medium heat. Stir this regularly too. The cream should be taken off the heat just before it starts to boil. Once the egg-sherry mixture is warm, take the basin off the boiling water. Carefully pour the cream into the eggs, pouring a little at a time, and stirring constantly until all is combined. Ladle into teacups and enjoy! I read that cushions were placed around the basin to keep it warm. It's important that it doesn't get too hot or else you'll end up with scrambled eggs, you want it at a warm, drinkable temperature. It's quite filling, you'll probably find that a couple of teacups is loads!

‎　⃘ . ིܳ 🐾 ﹾ

/|\ ^._.^ /|\

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𓍢ִᝰ.ᐟ 🪼⋆.ೃ࿔*:･ʚɞ

.𖥔 ݁ ˖🦇 ݁˖ ݁𖥔 .

ִֶָ𓂃 ࣪˖𓉸ִֶָྀི ִֶָ་༘࿐

˚.🎀༘⋆ ⌗ ⸝⸝ ⋮⋮

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ʚɞ ⁺˖ ⸝⸝

💡

﹒⬚﹒e﹒⊃﹒text ♬（◞‸◟）﹒e﹒text ┆e﹒⊂﹒✿﹒text ⇆﹒⬚﹒e﹒text ﹒⪩e﹒＞＜﹒text ╭﹒✦﹒text﹒e ꜝꜝ（˃ᗜ˂）﹒e﹒text ╰﹒e₊﹒﹒text ❑﹒ꔫ﹒e﹒text e✿﹒（˃̵ᴗ˂̵）﹒text @dolliesie for more :3

https://ascii-generator.site/

Sunday 17 April 2022 Black Widow Spider Truffles What's more appetising, I ask you, than biting into a huge fat venomous spider? And which deadly spider is more instantly familiar than our cannibalistic friend the black widow? God they're creepy aren't they. Even looking at this photo below gives me the creepy crawlies. Anyway, I long thought it would be a fun idea to make chocolate truffles decorated to look like spiders. They'd make a nice addition to a spooky afternoon tea, a Halloween party, a children's party, or just whenever you feel like baking spooky sweets. This was fairly time consuming, but the hardest part was tracing around the spider stencils and cutting them out. If you're more artistically talented than I, you might want to draw spider shapes straight onto the black card instead of printing out an image. This recipe yielded enough for about 10 of my fairly large ones, but you can make them any size you like. Ingredients: 100g unsalted butter 100g dark chocolate 1tsp cocoa 1 cup icing sugar + Cherries (morello, glacé, etc.) Rum, rum essence, or vanilla essence Black fondant Red fondant For spider bases: Black card stock (fairly stiff, not paper) Cardboard Glue Pencil Scissors Bases Method: Print out the image at the bottom of this post. Glue image into cardboard. Cut around the image carefully to create a stencil. Hold the stencil onto the black card stock and (this part is particularly fiddly) trace around it with a pencil. Cut out your spiders! Arrange them on a plate or pretty tray. Truffle Method: In a pot, melt together the butter and chocolate on the stove, slowly stirring til combined. Add half a cup of icing sugar, the cocoa, and the rum or vanilla essence. Stir, then add more icing sugar until the mixture is stiff and firm. 1 cup of icing sugar wasn't enough, so I added another half a cup, and a bit more cocoa for luck. Let cool til it's comfortable to handle. Using the spider stencil as a guide for how large the truffle should be, roll some mixture into a rough ball. Mush a cherry (or two) into it, then roll the mixture around in your hands until it's pleasingly round. Place on a plate, it doesn't matter if the bottom flattens. Repeat for as many truffles as you want, then put them in the fridge to chill for a couple of hours. Flatten out the black fondant as thinly as you can, you only want it a few millimetres thick. Lay the fondant over each truffle, and roll it in your hands until the whole truffle is covered. It doesn't matter if the underside is bare or untidy. Flatten out some red fondant, and using a sharp knife (xacto knife or non-serrated kitchen knife) carefully cut out hourglass shapes. Gently place the red hourglasses onto each truffle and pat to smoothen them down so they'll stay in place but not lose their shape. Put each truffle onto the black card spider base. Serve!

Ditch the Box: Easy Homemade Hot Chocolate Easy Homemade Hot Chocolate 1/2 cup white granulated sugar 1/4 cup cocoa powder dash salt 1/3 cup hot water 4 cups milk 3/4 teaspoon vanilla Instructions: MIX sugar, cocoa powder and (dash) salt in a saucepan. STIR in hot water. COOK over med heat until mixture boils AND stir two minutes. ADD milk to the above mixture and HEAT until frothy (DO NOT BOIL). (Stir often.) REMOVE from heat and add vanilla. STIR well and serve. ENJOY! After the milk is added, let it warm (without boiling) until the milk gets frothy.

TUESDAY, OCTOBER 11, 2011 Easy and Inexpensive DIY Jewelry Display With this simple and inexpensive project, you can put your jewelry on display to enjoy every day. Cost: $5-15 Materials needed: picture frame velvet or other fabric cork tile cardboard duct tape scissors utility knife ruler or measuring tape stapler {optional} Your picture frame can be any size but needs to have enough depth to accommodate the cork and cardboard. No glass is needed. I used an 11" x 14" frame. You can use any opaque fabric of your choice. Black velvet makes an especially lovely backdrop for silver jewelry. I used pieces of a $4 velvet skirt from a thrift store. Cork tiles and rolls are sold in various sizes online and at many craft and office supply stores. A package of four 12" x 12" tiles costs about $10. Begin by cutting your cork tile and your cardboard to the proper size to fit into the back of your frame. If you have glass from the frame, you can use it as a template. I like to use a utility knife and ruler; scissors will also work. Cover the tile with fabric by placing the fabric right side down, placing the cork on top, and wrapping the fabric around to the back of the cork. Trim the fabric as needed; secure with staples or tape. Place the fabric-covered cork face down into the back of the frame, then place the cardboard on top of the cork. Secure with duct tape. Turn frame over to reveal your completed project! Use pins to hang your jewelry on the display.

WEDNESDAY, DECEMBER 21, 2011 DIY Gothy Hair Bows in Two Easy Steps I decided I wanted a hair bow with trailing ribbons, maybe due to memories of the braided ribbon barrettes that were THE thing when I was a little girl. The first bow I made was so easy that I made another.. and another... and another... They are really fun to make. :-) Step one: Make a bow with fabric, lace or wide ribbon. This can be done by cutting the material to your desired size and then folding or squishing it together in the middle. Tie the middle with a piece of thin ribbon, leaving plenty of extra ribbon hanging. Step two: Tie the bow to the barrette. Do this by running the thin ribbon under the metal arc on the back of the barrette and tying in tight knots. You can then leave the ribbons trailing or cut them. I like to add a drop of hot glue over the knots for extra security. Note: Before tying, consider if you want the barrette to open on the left or right. One option will be easier for you, depending on how you wear the bow and whether you're right- or left-handed. For a pair of bows to wear on either side of your head, I suggest making one with the barrette opening on the left and one opening on the right. If you want a simple bow, you are done! Or you can add more ribbon, beads, lace, charms... whatever suits your fancy. Posted by J.Bane

₊˚🕯️♱‧₊˚.

🌏 ／〉 🚀 / ／ /1 light year ／____/ 🌎 🎀🐈🌑🍯💥🕵🏼☢️💎⚛️🍀🏼🌪️🥇🎰🥈👾 🐇🦝🐟🦇🦋🦷🍳

Monday 11 September 2023 Black Friday's Realistic Blood Punch/Cocktail Haven't you always wanted to feel more authentically like a vampire while getting drunk at the same time? I've always wondered why I could never find a recipe for an alcoholic drink, be it a punch or cocktail, that resembled blood beyond just being red. Why was there nothing out there with the consistency of blood, too? The goal for this recipe was to avoid food colouring, and get it the right colour just with the ingredients. Theoretically you could make just about any drink red by adding food colouring, but that feels like cheating. It also needed to taste good. What I really wanted to achieve, was an alcoholic drink that felt and moved like blood. This may not be perfect but it was the closest I could get whilst maintaining the flavour. Be the coolest/weirdest host ever by providing your guests with a punch that not only looks, but feels like blood. Best of all, it tastes lovely and makes for easy drinking. Serve it cooled, or leave it slightly warm to make it feel creepier. You can add ice cubes (I recommend ice with red food colouring in it) but remember if you put ice into a pitcher or punch bowl, this will dilute the punch and thin its consistency as it melts. Best Halloween punch ever? I think so. The recipe can be scaled up or down to make a whole bowl or pitcher of punch, or just a couple of cocktails. The recipe below yields two or three servings. Simply multiply the recipe depending on how many people you're likely to be serving. For example, if you're serving 12 guests, multiply the ingredients by 6. For 20 guests, by 10, and so forth. The measurements don't have to be exact! You will need: 150ml/5oz Red wine (merlot or cabernet sauvignon) 30ml/1oz Cherry brandy or cherry liqueur 60ml/2oz Vodka 30ml/1oz Raspberry syrup or cordial 30ml/1oz Grenadine 120ml/4oz Pomegranate juice 3tsp. Arrowroot powder Method: In a small, separate dish, mix the arrowroot with 3 teaspoons cold water. Stir until you have a smooth white liquid with no lumps. Put the other ingredients together into a pot on the stove. Heat carefully over medium heat. It should get hot but not boil, about 80˚C/176˚F. Do not let it boil! Gradually add the arrowroot liquid into the pot, stir consistently. You should start to feel the mixture thicken slightly as you stir, this only takes a minute or two. Remove from the heat and put into a heat safe container. Put in the fridge to cool for 30 minutes or until cooled. Leaving it for too long will cause it to congeal a bit. Pour into a punch bowl, pitcher, or cocktail glasses. Garnish and serve!

Wednesday 19 October 2016 Making Black Ice Cream! Ingredients: 2 cups heavy whipping cream 1 tin sweetened condensed milk Pinch of sea salt Black gel food dye Monin caramel flavour syrup I whipped the cream until it was stiff with a stick mixer, but an electric beater would have been better. Then I poured the condensed milk onto it, the pinch of sea salt, and flavour syrup to taste. I folded it together carefully, before adding (what turned out to be) a generous amount of black gel food dye. I found that whipping the mixture, instead of stirring, helped the colour to combine with the other ingredients better. After 24 hours this should have definitely been frozen, but thanks to my freezer being as asshole, the big reveal of my creation was a fail. The taste was alright, although it mostly tasted of condensed milk. In future, I would use a stronger flavouring agent, and perhaps activated charcoal in addition to food colouring to create a darker colour. I would also make sure the freezer door was closed properly! Bah! 'Til next time, thanks for visiting! Would you try black ice cream?

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🧶

─── ⋆⋅ ♰ ⋅⋆ ───

Websites u should know 💗 carrd.co - create a simple & aesthetic website easily straw.page - create a simple profile website with custom music, a question box, and a drawing feature binnybun.itch.io - perfect idea and colour palette generator for artists emoji kitchen - combine emojis and make new ones wheel of names - customize and spin a wheel gifmaker.net - make your own gif andy pants - create a cute character/pfp indivisualhub.com - create your own phone case to print dork maker - make your own dork diaries character lifeat.io - study with kpop idols !! Search ‘ SuggestedByJelly ’ for all my posts # } no need to credit me >.<

petition to make this an app!! <33

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(㇏(•̀ᵥᵥ•́)ノ)

🦇⭑༉‧₊˚🎃

👻🕯🎃🕸🦇⛓🖤🕷🥀🪦🐈‍⬛💀🌙⚰🍁🕸️

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⠀⠀⠀⠀⣀⣤⣤⣶⣾⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⣶⣶⣦⣤⣀⠀⠀⠀⠀⠀ ⣀⣴⣶⣿⣿⣿⣿⣿⣿⣷⣄⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⣀⣴⣿⣿⣿⣿⣿⣿⣷⣦⣄⡀ ⠁⠀⠀⠈⠉⠛⣿⣿⣿⣿⣿⣷⣦⣀⢠⣆⣸⡆⢀⣤⣾⣿⣿⣿⣿⣿⠟⠋⠉⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠸⠿⠿⠿⠿⢿⣿⣿⣿⣿⣿⣿⣿⣿⣿⠿⠿⠿⠿⠏⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠉⠻⣿⣿⣿⣿⠿⠋⠁⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠉⠉⠁⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀

ㅤㅤㅤ𝐈. ⊰ ۫ 🏹 ◌ ִ ੭ ˑㅤㅤ 𝐈𝐕. ໒ ۫𝅄🪶ׁ 𐀔࣭ ៸៸۫ ㅤㅤㅤ𝐈𝐈. ʚ ⊹ ִ🦪ׁ 𑁯͟ ɞㅤㅤ 𝐕. ۫﹏ ׁ🎺ׅ ᭡ ˎˊ-⁣ ㅤㅤㅤ𝐈𝐈𝐈. ᰍִ ۫͟ ͟ ⚖️ ִ✧ㅤㅤ 𝐕𝐈. ꒰ ࣭🪞 ۫ ͟ଓ ˑ𔒱࣭

⋆ ˚｡⋆୨🎃୧ ⋆ ˚｡⋆

⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⣼⣶⣶⣶⣶⡾⠋ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢀⣿⣿⣿⣿⣿⠁⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⣄⠀⠀⣼⣿⣿⣿⠟⠛⠀⠀ ⠀⠀⠀⠀⣰⣷⣄⡀⠀⠀⠀⠸⣦⣶⣿⣄⣼⣿⣿⣿⡇⠀⠀⠀⠀ ⠀⠀⣠⣾⣿⣿⣿⣿⣶⣤⣤⣤⣿⣿⣿⣿⣿⣿⣿⠿⠧⠀⠀⠀⠀ ⠐⠚⠛⠿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⠏⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠙⠁⠀⠀⠉⢻⡿⠛⠛⠛⠻⢿⡏⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⢈⡀⠀⠀⠀⠀⠈⠛⠀⠀⠀⠀⠀⠀⠀⠀

ཐི⋆ཋྀ

｡ﾟ☼ spread the word about palestine! check the facts! Upvote it and repost! ☼｡ﾟ---> From the sky to the group Isr@el is going down! From the river to the sea palestine will be free! ⩇⩇:⩇⩇ <--- doomsday will come at random, so support whats right before it happens. ١٥٧٤❤️🇵🇸 فِلَـٓسَـٓــِٰٓطٓـيَنَُ 𓂆🍉

⛧☾༺♰༻☽⛧

“Just shut up y'all can only see thorny stuff when you search it up. ♡” well why is it even there😭😭 what I mean is THIS IS AN EMOJI WEBSITE under right tags or not, it does not fit with the purpose of this website. Ya’ll just need to STOP. ★

ִֶָ. ..𓂃 ࣪ ִֶָ🦇་༘࿐,🖤🕸️

⋆₊ ♱

i promise u no egyptian would care if u used hieroglypics ♡

˖°🦇ִ ࣪𖤐

Symbols ᶻ 𝗓 𐰁 .ᐟ ꩜ .ᐟ ୧ ‧₊˚ 🍵 ⋅ ‧˚꒰🐾꒱༘⋆ ‧₊˚🖇️✩ ₊˚🎧⊹♡˙✧˖°📷 ༘ ⋆｡˚˚ ༘ 🦕𖦹⋆｡˚⋆｡𖦹 °.🐚⋆❀˖°⋆.°🦋༘⋆⋆｡ﾟ🌊｡୭ 🧷 ✧˚. ᵎᵎ 🎀.𖥔 ݁ ˖🪐.𖥔 ݁ ˖༘˚⋆𐙚｡⋆𖦹.✧˚. ݁₊ ⊹ . ݁˖ . ݁

⌗﹒★

⁺‧₊˚ ཐི⋆ 🕸 ⋆ཋྀ ˚₊‧⁺

/ᐠ≽•ヮ•≼マ

MADE BY 𝒦𝒜𝑅𝐿𝒮 𝒦𝒪𝒪𝐿 𝒦𝒪𝐿𝐸𝒞𝒯𝐼𝒪𝒩! eyes ˊ ˋ　 ◞ ◟　  .ܸ .ܸ　 • •　  › ‹　 o̴̶̷᷄ o̴̶̷̥᷅　  ≧ ≦ ˇ ˇ　 ◜◝　   ◡◡⁠　 •̀ •́　 ^^　 ᵒ̴̶̷̥́ ᵒ̴̶̷̣̥̀　  ꈍ ꈍ ⏑ ⏑　 ◝ ◜　 _ ̫ _　 •́ •̀　 ⊳⊲　 o̴̶̷̤ o̴̶̷̤　  ˃̶̤́ ˂̶̤̀ ´ ｀ 　 -᷅ -᷄　  .⁠ .⁠　  ߹ ߹　 ՞ ՞⁠　 ಠ ಠ　 ᴗ͈ ᴗ͈ 𖦹 𖦹 ˆˆ ᖝᖞ mouths ᵕ　 ⤙　 ᴖ　 Ⱉ　  △　 ࿁　 ꕀ　  ‸ ༝　 ‿　 ⌓　 ⩊　   ⌑　  ｡　 ㅁ　 ⇀ ̫　 ֊　  ᎔　  ᗜ　  Д⁠　  ³　 ᯅ　  ˬ　 　 　 　 　  ⩌ ‧̫ noses ˶　 ᵜ　 ᆺ　 ˕　 ܫ ꄃ ˔　 ᴥ　 ɷ　  ̷　 ꀾ　 •̫̮   Blush ˶ ˵ ⸝⸝ ⸝⸝ " " „ // „ ears ᐢ ᐢ　  ᕱ ᕱ　 ᕬ ᕬ　 ᙏ　  ᵔ ᵔ　 ᐡ ᐡ　  ∩∩　 ꪒ ꪒ　 ՞ ՞　 ⍝ ⍝　 ᥥ ᥥ　 ᘏᘏ /ᐠ マ hands / arms ก ก　 ٩ ۶　 ⊃⊂　 ᑌ ᑌ　 ദ്ദി　  ა૮ ฅ ฅ　 ੭ ᐣ  っ ς　 ੭ ੭　 ੭っ　 ∩ ∩ ᕕᕗ brackets 𝇋 𝇌　 ૮ ა　 ૮₍ ₎ა　  ( ິ )ິ　 ໒꒰ྀི ྀི꒱७  ૮ ོ ོ𑁬 ₍ ₎　 ꒰ ꒱ྀི　 ૮꒰ ꒱ა　 ᧔ ᧓　 ᧔ྀི ᧓ྀི　 ʕ ྀི ྀིʔ ꒰ ꒱　 ଘ꒰ ꒱　 ꒰ ੭ ꒱ ᐣ　 𓊆 𓊇　 ᑦ꒰ྀིྀི ྀྀི꒱ᐣ 　 ૮꒰ྀི ꒱ྀིა ₍ᐢ ᐢ₎ Face ᐛ Faces .ܸ ⩊ .ܸ　 ૮꒰˶ › ᗜ ‹ ˵꒱ྀིა ₍ᐢ. ̫.ᐢ₎ ദ്ദി(˵ •̀ ᴗ - ˵ ) (˶ᵔ ᵕ ᵔ˶) (ˊo̴̶̷̤ ̫ o̴̶̷̤ˋ) (⸝⸝⸝ᵒ̴̶̷̥́ ᵕ ก̀⸝⸝⸝) |˛˙꒳​˙)♡ ꒰ ´͈ ᵕ `͈ ꒱ (๑•́ ₃ •̀๑) ‧⁺◟( ᵒ̴̶̷̥́ ·̫ ᵒ̴̶̷̣̥̀ ) ఇ꒰ㆁ̴̶̷̤́.̮ㆁ̴̶̷̤̀꒱ (˘͈ᵕ ˘͈ෆ) (｡●ω●｡) ꒰ ɵ̷̥̥᷄﹏ɵ̷̥̥᷅꒱ ⸜(｡˃ ᵕ ˂｡)⸝ (✿ᴗ͈ˬᴗ͈) (۶•̀ᴗ•́)۶ –☆ˎˊ˗

“ hot take: if you cant handle nsfw, dont fucking use the internet.” Well hot take: if you aren’t going to look for emojis or post them, DONT USE THIS WEBSITE like it’s that simple just go to wattpad or something. It’s like going to a music website and posting maths, but worse, as it does not only not fit the purpose of the website but inappropriate.

ཐི ₍^. ̞.^₎ ཋྀ

⁺‧₊˚ ཐི⋆⚰︎⋆ཋྀ ˚₊‧

_ _ ࣪ ִֶָ 𓈈 ⎯๑ ♪ ̫ ◌ ͏ 　𑁍ࠬ texttextexttexttexttexttexttext 𝇈𓈒 𓏼 ◦ _ _

ηαα ✮ᝰ

🪼ᯓ࿔*:･°

ᵔ ࠔ ᵔ ・*。

ᛝ︲𓏴𓏴︲𓏵︲𓏏𓏏︲𓎟𓎟︲𓌔 †︲♱︲♰︲𓉸 ℐ︲ℋ︲ℒ︲𝒥︲𝔂︲𝓯︲𝓪︲ᥱ︲ᥲ ♡︲‹𝟹︲𝜗𝜚︲୨ৎ︲ྀི ╱︲ノ︲꒱︲꒰︲⨾︲﹒ .ᐟ︲°࿔︲𖦹︲꒰ა︲໒꒱︲⟢ drink water & stream death grips ^_^

⊹ ωlc !! im (name)！🍨 ゛ 🍡 fllω 4 inv ˃ᴗ˂ 🍧 ◞ (name bsf) my fav 🐶 (Friend) ovr u ! → 🌴 I’m from :: 🇰🇷/🇨🇦 (country) (animal)are my favourite animal ⸝⸝ ꒰ 🐚 my true bffs ♡ 𝜗𝜚 :: (name of your friends) + more 🌺 :: bio & fits r made by me 🐢 bio made by @404Jisoo on roblox🧉 (Name bsf) is the best 🌷 ty for reading !! ᐢ⑅ᐢ

⋆♱✮♱⋆

i love u guys so much you are all silly stupid human beings i love u all pls take care teehee , here’s a symbol dump !!!! ♡ ⠀♡̶ ⠀ᥫ᭡ ⠀♥︎ ⠀ꨄ︎ ⠀ᰔ⠀ ❤︎ ⠀♡⃘ ⠀♡̴⠀ ♡⃕ ⠀🤍ྀི ⠀♡̷̸ ⠀ᡴꪫ ⠀᧔♡᧓ ⠀♡⃛ ⠀ఇ⠀♡⃗⠀ ❦ ⠀ღ⠀ დ⠀ ෆ⠀ ♡⃞⠀𑣩𑣱 ⠀𐴑⠀𑚘⠀𑣲⠀𑣿 ♡̲⠀ ♡̯⠀ᰔᩚ ♡⃝⠀♡̵ ⠀❥⠀♡̷̷̷⠀=͟͟͞♡ ₊ ✜ ﹢ ＋⠀╋⠀✙⠀✚⠀✛⠀,⠀†⠀𓏶⠀✟⠀♱⠀♰⠀✞ ☒⠀☑⠀,⠀𓏴⠀𓏵⠀𒒬⠀╳⠀✕⠀⒳⠀⨯ ,⠀⨁⠀╬ ！ ？⠀・⠀。｡ 𓈒 ⠀、 ；﹔ ﹕⠀〜⠀﹙﹚╱╲ ⨾⠀⦂⠀⁝ ⠀ー⠀―⠀ ━⠀ ─⠀ ┈⠀┄⠀╴﹙﹚ （ ）° ⠀，﹐ ⸝⠀៸ ⠀％⠀﹪ ﹢⠀＃⠀ｴ⠀＞⠀＜⠀ᵎᵎ⠀&͟&͟⠀ +͟+͟⠀ ❨❩⠀．．．ᜑ　｡｡｡ ・・・　 ＜　＞　＊　≡　∽　＝　＃　％　＾　±　＆　＼　／　，＠　｜　･･･ ౨ৎ ⠀⠀ʚ ɞ ⠀⠀ପଓ⠀⠀ణഒ⠀⠀꒰ఎ ໒꒱ ⠀ ୨ৎ ꢤꢆ⠀⠀⪩⪨⠀⠀ઇଓ ⠀⠀𑑖 𑑓⠀ 𑙗𑙙⠀⠀ ᠀୧⠀⊂⊃⠀ ⠀⊱⊰⠀⠀੭ৎ⠀⠀ପও ╰╮⠀⠀╭╯ ꒰ঌ໒꒱⠀⠀‿୨୧‿⠀⠀ཐི ཋྀ ⠀⠀⋋ · ⋌ ⠀⠀༻༺⠀「」『』⠀« »【】《》〖 〗〘 〙〚 〛 ❝ ❞〈 〉⠀◜◞⠀⠀◟◝⠀﹙﹚ ⊹ ⋆ﾟ꒰ఎ ♥︎ ໒꒱ ⋆ﾟ⊹ ⠀⠀ ‧₊˚ミ☆⠀⠀ɞ ˚. ⊹ 𐂯⠀ ೀ ⠀ノ 乀⠀ 𓏶 𓂂 ֯ ⠀ ⋂⑅⋂⠀੭ ˚𓂃 ₊˚ (:::[♡]:::) ⠀┈ ⠀︶꒦꒷︶ ⠀✧✦⠀♩ ⩋ ⠀⁂ ⁔⠀‿‿ ⠀𓂂 ⠀◍ ⠀┆┊⠀𓂃 ⠀ᜊ ⠀‿‿‿⠀✁⠀ ✃⠀ ✄⠀𖧷 · ° .⠀ 𓂋⠀ ᦲ ⠀ᰍᩚ ⠀𓆇⠀𐙞 ⋆⠀ ᶻ 𝘇 𐰁⠀ ≻ ⠀⅄ ⠀∿⠀⏆⠀∮⠀∯⠀∫⠀∬ ͝ ꒡ ͝ 𖣣 ͝ ꒡ ͝ ⠀‿୨♡୧‿⠀⌅⠀⬭⠀ᄋ⠀࿀⠀𐚁 𖤐⠀≃⠀∪⠀⊃⠀⋂⠀𑑛⠀𛰥⠀𛰣⠀𛰪⠀𛰩 ♩⠀♫⠀♬⠀♪⠀𝄞⠀♫︎⠀𝄢⠀⁐⠀⁒⠀⋰⠀⋱⠀∾⠀⌢⠀⌣⠀⍛⠀⎝⠀⎞ ⏜⠀⏝⠀ ⎺ ⠀⎻ ⠀⎼⠀ ␥⠀ ˗ˏˋ ♡ ˎˊ˗⠀⠀ﾟ𐦍༘⋆⠀ ִֶָ 𓂃⊹ ִֶָ ⠀ㄑ﹕ꕀ﹒＞＜﹐ꔠ﹐✿﹐×﹐丶﹐＞︿﹒リ﹕﹢﹐﹔★﹒ᶻz﹒⿴﹒⭔﹒✿﹒⊹﹒⭔﹒⨯﹒➜﹒★﹒◞﹒◟◝﹒◜﹒﹪﹒→﹐ıllı﹒★﹒✦﹒⌕﹒⠀ᯤ ᯅ 𖤘 𖥦 ⏃ % 𓍯 𓂃 ﹆ ﹅ 𓄼 𓄹 ᭣ ꧞ 𓏲 𓂅 ࿓ ࿔ ༄ ⌗ 𓈒 ⊹ 𖥔 ᨵ ꑘ ᜊ ᦒ ଘ ◖ ◗𖠗 ꗃ ٩ ะ ≛ ߸ 𖡡 ꩜ 𖣠 𖦹⠀꒰ ꒱ ʚ ɞ “” ⌨︎ ⚠︎ ꒰꒱ ☻ ✰ ❏ ˖* ⋆⋆⋆　۶ৎ　 ೀ ͡ ݂ ࣭ ࣭　໒꒱ྀ།

༄˖°.🍂･₊ ⊹⋆°🕯️🎃

A Spooky Black Velvet Cake Recipe October 5, 2022 Halloween lovers: black velvet. The cake layers are pitch black, super moist and decadent, naturally colored, and taste just like the delicious shell of an Oreo cookie! Paired with my favorite dye-free black buttercream recipe and lambeth piping, this black velvet cake is a real stunner. It’s elegant and a little eerie all at the same time, which makes it the perfect Halloween party cake! Turns out that lambeth was the perfect choice to turn this black velvet cake into a spooky showstopper. I used the black buttercream to fill and stack the cake, crumb coat it, and frost it with a smooth buttercream finish. After chilling the cake until the frosting was firm, I made a template for the garlands using this same parchment paper technique from my cherry chip cake recipe. Then, I used the following piping tips to decorate: Wilton Tip 6B for the shell border around the bottom + top edges Wilton Tip 4B for the shell border above the bottom 6B shell Wilton Tip 104 for the ruffle garlands Wilton Tip 32 for the overlapping shells below the garlands 100% dye-free layers of velvety black cocoa cake and black chocolate buttercream dressed up with lambeth piping for the perfect mix of elegance and spookiness. Prep Time:45 minsCook Time:32 mins Servings: 15 slices Ingredients Black Velvet Cake 2 Cups (265g) all purpose flour 1 2/3 Cups (340g) granulated sugar 2/3 Cup (80g) black cocoa powder 2 tsp baking soda 1 tsp baking powder 1/2 tsp salt 1/2 Cup (120ml) vegetable oil 2 large eggs, room temperature 1 1/2 tsp pure vanilla extract 1 Cup (240ml) full-fat buttermilk*, room temperature DIY recipe in notes 1 Cup (240ml) hot coffee or hot water Dye-Free Black Buttercream 2 Cups (452g) unsalted butter, room temperature 5 Cups (600g) powdered sugar 1 Cup (112g) black cocoa powder** 4 Tbsp whole milk, room temperature 2 tsp pure vanilla extract 1/4 tsp salt, or to taste Instructions Make the Black Velvet Cake Preheat the oven to 350ºF and prepare three 6-inch or two 8-inch cake pans by spraying the sides with cooking spray and fitting the bottoms with a wax paper or parchment cake circle. Place all of the dry ingredients into the bowl of a stand mixer and stir on low for 30 seconds to fully combine them. Add the vegetable oil, eggs, vanilla, and buttermilk and mix on low until just combined. With the mixer still on low, add the hot water in a slow stream, then turn the mixer to medium and beat until smooth, about 2 minutes. The batter will be very thin. Pour into prepared cake pans no more than 2/3 full and bake for 32-36 minutes, until a toothpick inserted comes out clean. Cool completely before frosting. Make the Black Buttercream In a stand mixer fitted with a paddle attachment, whip the butter on medium speed until creamy and light in color, about 4 minutes. Scrape down the bowl and paddle, then add half of the powdered sugar. Mix on low speed until just incorporated, then add the rest of the powdered sugar. With the mixer still in the off position, sift in the black cocoa powder and add the vanilla, milk, and salt. Mix on low until all ingredients are thoroughly combined, about 2 minutes, scraping down the bowl and paddle as needed. The buttercream will look dark brown at this point, but the color will darken significantly over the next several hours. See the recipe notes for storage instructions if you're not planning on frosting the cake the same day. Assembly Once the cake layers have cooled completely, level them to your desired height. Fill and stack the layers with black buttercream, then crumb coat the cake with more black buttercream. Refrigerate the crumb coated cake for 20-30 minutes to let the frosting firm up. To create the design pictured, use the black buttercream to create a smooth finish on the cake, then refrigerate it for at least 30 minutes. Use the rest of the black buttercream to create lambeth piping (feel free to use this tutorial as guidance). Accent the lambeth piping with round black sprinkles where desired. Notes *DIY Buttermilk recipe: add 1 Tbsp of white vinegar to a jar and top it with 1 Cup of whole milk. Stir and let sit for 15 minutes before using in the recipe. **For the darkest black buttercream, you’ll want to use extra dark black cocoa powder. This can also be used for the cake portion of the recipe.

（>ᴗ< ） ` ♡ ` **wel__c __** e ！！ > e ◈ ᶻᶻ text > ✿ （◞‸◟） e text > e ◈ ᶻᶻ text ⊂⊃ （˃ᗜ˂） e ♬ ！！ @dolliesie for more :3

。 ｏ ㅤ○ ╭◜◝ ͡ ◜ ͡ ╮ ╭◜◝ ͡ ◜◝ ͡ ◝╮ ( ) ㅤ ( ㅤㅤㅤㅤ ) ╰◟◞ ͜ ╭◜◝ ͡ ◜◝ ͡ ◝ ͡ ╮◞◟◞ ╯ ㅤㅤ ㅤ ( ㅤ ) 　　 ╰◟◞ ͜ ◟◞ ͜ ◟◞ ╯

𖤐

🦇

🍁🎃🍂

⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢀⣾⡷⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢸⣿⣷⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢸⣿⣽⣦⣀⡀⠤⠤⣤⣀⡀⠀⠀⠀⠀⠀ ⠀⠀⠀⠀⣀⠴⠊⡉⠔⢛⠭⠉⡇⠙⢄⠈⠐⠮⡉⠒⠬⣑⠢⣀⠀⠀ ⠀⠀⣠⠞⠁⡴⠋⠀⡰⠊⡀⠀⢸⠀⠀⢣⠀⠀⣦⢄⡀⠈⠣⡈⢧⡀ ⠀⡔⠁⢀⠎⠀⠀⡰⢡⢮⣇⠀⢸⠀⠀⠀⠃⠀⣿⣦⡙⡄⠀⢷⡀⢃ ⠸⠁⠀⡞⠀⠀⢀⣇⡇⣾⣿⣆⠀⠀⠀⠀⡸⠘⠛⠛⠛⡉ ⠀⠀⡇⢸ ⡆⠀⢸⠀⠀⠀⢸⠉⠉⠉⠉⠁⠀⠀⢻⣿⢹⠀⠀⠀⠀⣠ ⠀⠀⠁⢸ ⡇⠀⢸⠀⠀⠀⠘⠀⠀⠀⠀⠀⠀⡀⠀⠫⢾⠀⢀⣤⢞⠋⠀ ⢠⠃⠸ ⢡⠀⠈⠀⠀⠀⠈⢳⡦⣄⣀⣤⣀⣧⣶⣤⣾⣿⣿⣣ ⢫⠀⠀⡏⢠⠆ ⠈⢧⡀⠑⡀⠀⠀⠘⠝⠾⠿⣿⣿⡿⠿⡿⠛⠏⠉⠀⡜⢠⠞⣠⠏⠀ ⠀⠀⠳⣄⠈⢤⠀⠀⠈⢢⡀⠈⠋⡇⠀⠀⠸⠀⠀⡔⡠⣋⡴⠋⠀⠀ ⠀⠀⠀⠈⠙⠲⠯⠶⢤⣀⣑⣦⣀⡇⠤⠴⠥⠴⠚⠈⠉⠁⠀⠀⠀⠀

_______ | ♥ | | _ ♥ _| \ / v ╱|、 (˚ˎ 。7 |、˜ \ じしˍ,)ノ

.𖥔 ݁ ˖☾𖤓☽.𖥔 ݁ ˖

₊˚.🎧 ✩｡☕ 🤎༄🎃₊ ⊹✧˖°.🍂

"petition to make this an app >u<" WHY exactly is this needed lmao?? it's not that hard to just look up a website for emojis and symbols i think its a lot harder to download and open an app??? also why are we saying people are STEALING emoji combos like. are you gonna try to patent your combination of two different unicode star symbols? this website is meant for pasting random combos.. anyways heres some sparkles ⋆⁺₊˚✩ ───〃★ ☆〃𝙩𝙖𝙜: 𝙭𝙧𝙖𝙮𝙜𝙡𝙖𝙨𝙨𝙚𝙨 ๋ ࣭ ⭑

ִֶָ. ..𓂃 ࣪ ִֶָ🦇་༘࿐-ˋˏ✄┈┈┈┈๋࣭ ⭑🕸🦇🕸๋࣭ ⭑⋆.˚✮🎧✮˚.⋆

₊‧.°.⋆💭•˚₊‧⋆.

MAKE THIS AN APP ✌🎹📢📢

༺♡♱⋆🦇⋆♱♡༻

.ᘛ♰ᘚ.

'not ----- stealing layouts...' nb fucking cares : ̗̀➛ ׂׂૢ ╰┈➤ ✎ - ,, -‘๑’- ・❥・ ༊*·˚ ˗ˏˋ ´ˎ˗ ☄. *. ⋆ ˚ ༘♡ ⋆｡˚ ੈ✩‧₊˚ ✧.* ೃ⁀➷ ⋆·˚ ༘ * ˏˋ°•*⁀➷ ·˚ ༘ *ೃ༄ .ೃ࿐ *ੈ✩‧₊˚ ⋆.ೃ࿔*:･ ˚₊· ͟͟͞͞➳❥ ┊͙ ˘͈ᵕ˘͈ ⍣ ೋ ‗ ❍ ¡! ❞ ﹌﹌﹌ 彡 ▓ ღ ꕥ ‿‿‿‿ *+:｡.｡ •·.·''·.·• ·˚ ༘₊· ͟͟͞͞꒰➳ * ˚ ✦ ೄྀ࿐ ˊˎ- . . . . . ╰──╮ ╭──╯ . . . . . ↳ ❝ [] ¡! ❞ - ͙۪۪̥˚┊❛ ❜┊˚ ͙۪۪̥◌ ✧˚ · . ˚ · . ༉‧₊˚. '*•.¸♡ ♡¸.•*' +*:ꔫ:*﹤ ﹥*:ꔫ:*+ﾟ ⋆ ˚｡⋆୨୧˚ ˚୨୧⋆｡˚ ⋆ ✧･ﾟ: *✧･ﾟ:* *:･ﾟ✧*:･ﾟ ୨୧ ⇢ ˗ˏˋ ࿐ྂ ≡;- ꒰ ° ꒱ ≪•◦ ❈ ◦•≫𓍯　　⸝⸝⸝　　𓅿　　𖠋　　𓍲 𓍱　　𖥧 𖧧 ˒˒ 𖤣𖤥𖠿𖤣𖤥　　𓇥 　֒　　☄︎　　𓆱　　𓂃𓊝𓄹𓄺 ‎　𓌉◯𓇋　　𓎩 ⸝⸝　　𓌈˒˒　　⍤　　𓆸 𓊆 𓊇　　꒰ ꒱　　˗ˏˋ ˎˊ˗　　⌇　　ꪔ̤̮　　ꪔ̤̥ • + . ˙ ✦ ♡ㅤ°. • °. ✿ * · ✮ . • • ⊹ . ✧ ⊹　 ˚ 　 * · 　 ✮ . .　 ★ ·　 ⊹　 + * 　 ⊹ 　 °. * ✧ .𓈀 𖦥 ﹅ ンㅤꞋꞌꞋꞌ ㅤィ % 𓂃 ㇁ ◒ ！ ンㅤ╮ ⟆ ﹏ ！ 𓂃𓈒 ﹑ ζ ㅤ﹏ ⨾ㅤ 𓈈ㅤ❨ ᨓ ⎓ ° ？ 𓈒ㅤ▱ 𓂅 𓂃 ⨾ ᘒ ◟ ζ 𓍢 ◖ ᨓ ♡ ■ ꫂ ২ ζ १ 𖥧 𓂃 ♥︎ ᨒ ୫ ૪ ໒ 𐂴 ৎ ຊ ∿ ꔵ ຯ ໒ ೨ 𖧧 Ꮺ 𖧷 𓏲 𖥨 𖦹 ๑ ໑ ࿔ ७ ५ ୭ ᠀ 𑁯 ੭ ⩩♥︎₊˚ ⚠︎·˚ ♡⸝⸝ ✦ ᖗ ⊹ ✦ 。°˖ ✧ ១ 𔘓⠀࣪. ᨳ ✦ ★ ☆❐ ❏ ⿻ ⎙ ⬪:˵ˊᯅˋ˶જ 俺 ◟ ੭ 𓂅 ﹕ 𓂃𓈒 ࿔ 在𑁥 ੭ 𑊑 𑊁 ረ ૮ ᭡ ᘓ ១ 𑫈 ꝿ ౿ ꪆ 𑁯 𑊁 𑊡 𑫏 𑜷 Թ Ծ ౿ 𑁯 𑁭 𑁥 ੭ ꪆ ᥫ ᘏ Ꮼ ᘓ ୬ ෧ ᘡ ୪ ১ 𖥨Ꮼ ꮱ ᰢ ꮺ 𐑙 ꫤ﹅﹆ Ꮺ ᰝ ჲ ᴥ 𖦆 𓍲 𓍱 Ꮘ ફ ળ ਨ ৬ ৫ ২ ণ 𖡋 ଽ꒰ ꒱ ꒲ 𖢆 ꯊ ꒷ ꒥ ꒦ ⏝ ︶ ᝰ 𖬺ꔚ ꔛ ꕁ ꕀ ꒳ ꒴ 𖢺 ଓ ଲ ପ ମ ଘ ᳂ 🝎 𓐍 𐐫 𐐃 ◍ ⱺ ◔ ◷ 𔓏 • 〄⌾ 𖣠 𖦹 ꩜ 🝎 ๑​ ꮻ ☹︎ 𓇸 𖦸 𔓶𒀭 𔓘 𑁍 𖡎 ֍ 🜰 ᦅ⟲⟳❁ ᜊ ♡ ❥ ᯽ ꕤ 🝮 ♥︎ 𑃢 𐀶 ꒧ ꇊ⎙ ⏚ 〧 ▌ ▬ ▭ ꉙ ꗃ ౾ ౽ 𐰢 ⏧𓄹 𓄼 𔓕 𔐬 𔘏 𓏲 𓍢 𓍯 𓂅 𓂃 𓁹 𐇻 ᨃ ᨓ ᨑ ᨐ ᨏ ᨎ ╭╯◖ ◗ ꉂ ‡ ꒷ ⌨ ⬪ ↀ ⬩ ⬧ ⬥ ⊹ 〨 ⩌ ⩍ ⩋ 𓊌 𓇿 𓊔 𓈈 ㆐ Ⳋ ︳ ⴰ 𔒴 ↻ 𝅅 ﹐ ㄔ ഒ ＊ 𓎆 ⩩ ⵌ ٠ ᭡ ꕤ 𓈀 っ 𓊘 𓄹 ⦂ ᘏ 𔘓 𓈈 𓂃(૭ ｡•̀ ᵕ •́｡ )૭(❀❛ ֊ ❛„)♡✩°｡⋆⸜(˙꒳​˙ )૮₍˶Ó﹏Ò ⑅₎აପ(๑•ᴗ•๑)ଓ ♡ଘ(੭ˊᵕˋ)੭* ੈ( ˘͈ ᵕ ˘͈♡)₍ᐢ._.ᐢ₎♡ ༘৻( •̀ ᗜ •́ ৻)(づ ᴗ _ᴗ)づ♡ʚ♡⃛ɞ(•ᴗ•❁)ʚïɞ૮ ˙Ⱉ˙ ა rawr!

ᯓ★ ⋆𐙚₊˚⊹♡ ♡ ༘*.ﾟ📔♡ ༘*.ﾟ ⋆｡‧˚ʚ 🩰ɞ˚‧｡⋆ ˙✧˖°🎮 ⋆｡˚ ﮩ٨ـﮩﮩ٨ـ♡ﮩ٨ـﮩﮩ٨ـ 𖦹 ׂ 𓈒 🐇 ／ ⋆ ۪ >ᴗ< ᶻ 𝗓 𐰁 ✮ ⋆ ˚｡𖦹 ⋆｡°✩ 🪼⋆.ೃ࿔*:･ ˚˖𓍢ִ໋🌷͙֒✧˚.🎀༘⋆ opa ╱|、 (˚ˎ 。7 |、˜〵 じしˍ,)ノ ⠀⠀⠀⠀⣾⣿⣿⣷⣄ ⠀⠀⠀⢸⣿⣿⣿⣿⣿⣧⣴⣶⣶⣶⣄ ⠀⠀⠀⣀⣿⣿⡿⠻⣿⣿⣿⣿⣿⣿⣿⡄ ⠀⠀⠀⢇⠠⣏⡖⠒⣿⣿⣿⣿⣿⣿⣿⣧⡀ ⠀⠀⢀⣷⣴⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣷ ⠀⠀⢸⣿⣿⡿⢋⠁⠀⠀⠀⠀⠉⡙⢿⣿⣿⡇ ⠀⠀⠘⣿⣿⠀⣿⠇⠀⢀⠀⠀⠘⣿⠀⣿⡿⠁ ⠀⠀⠀⠈⠙⠷⠤⣀⣀⣐⣂⣀⣠⠤⠾⠋⠁ ⠀⠀ 𓂃 ࣪˖ ִֶָ𐀔 ♡₊˚ 🦢・₊✧ ૮꒰ ˶• ༝ •˶꒱ა ♡ ૮₍ ˶ᵔ ᵕ ᵔ˶ ₎ა 𝄞 ༘˚⋆𐙚｡⋆𖦹.✧˚ 🎀🪞🩰🦢🕯️ ༘˚⋆𐙚｡⋆𖦹.✧˚ ⋆ ˚｡ ⋆୨♡୧⋆ ˚｡ ⋆ ˚˖𓍢ִ໋🌷͙֒✧˚.🎀༘⋆ ⋆｡‧˚ʚ🍓ɞ˚‧｡⋆ ໒꒰ྀི´ ˘ ` ꒱ྀིა ⋆˚✿˖° 𐙚 ₊ ⊹ ♡ ౨ৎ ✮⋆˙ ⋅˚₊‧ ୨୧ ‧₊˚ ⋅ ₊˚⊹ ᰔ ୨୧ ໒꒰ྀིᵔ ᵕ ᵔ ꒱ྀི১ ‧₊˚🖇️✩ ₊˚🎧⊹♡ 🎀 ₊ ⊹ ~ ˚ ༘ ೀ⋆｡˚ 𓇼🐚☾☼🦪 𓍢ִ໋🌷͙֒ ⊹ ࣪ ˖ ౨ৎ ⋆｡˚ 🐻ིྀ ⋆ ˚｡⋆୨ ʚɞ ୧⋆ ˚｡⋆ ๋࣭ ⭑⚝ ୨ৎ ྀི 🪼⋆.ೃ࿔*:･ ⊹.˚🪞🕯️♡ ☆⋆｡𖦹°‧★ ๋࣭ ⭑ ໒꒰ྀིっ˕ -｡꒱ྀི১ ᝰ.ᐟ ೀ ≽^•⩊•^≼ .𖥔 ݁ ˖ ‧₊˚ ☁️⋅♡𓂃 ࣪ ִֶָ☾. ୭ 🧷 ✧ ˚. ᵎᵎ 🎀 ༝༚༝༚ ˚˖𓍢ִ໋🌷͙֒✧˚.🎀༘⋆ 🧸ྀི 𓂃 ࣪˖ ཐིཋྀ ໒꒰ྀི´• ˕ •` ꒱ྀིა ⊹˚. ♡ ₊˚⊹ᰔ ⋆° 𐙚 ₊⋆𖦹 ⋆｡✩ ˙✧˖° 🫧 ⋆｡˚꩜ ꒰ᐢ. .ᐢ꒱ ᥫ᭡ ֶָ֢ ᶻ 𝗓 𐰁 ˗ˏˋ 🍓 ˎˊ˗ 🍓🍰💌🧸 °❀⋆.ೃ࿔*:･ ˚₊‧꒰ა ♱ ໒꒱ ‧₊˚ ⋆ ˚｡⋆୨୧˚ ˙✧˖°📷 ༘ ⋆｡˚ ౨ৎ⋆˚｡⋆ ৎ୭ 𓇢𓆸 𓍯 𔓘 ⊹˚. ౨ৎ ‹𝟹⋆.˚ °🌷͙୭˚. ᵎᵎ 🎀 જ⁀➴ ₍⑅ᐢ..ᐢ₎ ⋆ ˚｡⋆୨୧⋆ ˚｡⋆ ⊹˚. ౨ৎ ˙ ✩°˖🫐 ⋆｡˚꩜ ༘⋆🌷🫧💭₊˚ෆ 🌷🧺*:･ 🏹🩰🦢 •ﻌ• ✮ ⋆ ˚｡𖦹 ⋆｡°✩ ˚ ༘ ೀ⋆｡ ˚ ⋆⭒˚｡⋆ ୧⍤⃝💐 ⋆⑅˚₊ ★🎸🎧⋆｡ °⋆ ⋆˚🐾˖° ᶻ 𝗓 𐰁ᶻ 𝗓 𐰁 ᥫ᭡. ˚ʚ♡ɞ˚ ✧˖°. ୧ ‧₊˚ 🍮 ⋅ ☆ ˚₊‧꒰ა ♡ ໒꒱ ‧₊˚ ｡ﾟ•┈୨♡୧┈• ｡ﾟ ૮₍´˶• . • ⑅ ₎ა 𝐃𝐚𝐫𝐥𖧷𝐢𝐧𝐠 ᰔᩚ 𓍢ִ໋🌷͙֒ ᰔᩚ ⋆ ˚｡⋆୨🍓୧⋆ ˚｡⋆ ୭🧷✧˚. ᵎᵎ 🎀 ཐིཋྀ ༘⋆ ₊˚ෆ *ੈ𑁍༘⋆ 𖦹ׂ 𓈒 🐇 ／ ⋆ ۪₍ᐢ. .ᐢ₎ ♡₊˚ 🦢・₊ ♪ ✧ ˗ˏˋ ★ ˎˊ˗ ૮꒰⸝⸝> ̫ <⸝⸝꒱ა ˚ ༘ ೀ⋆｡˚𓍢ִ໋🌷͙֒ ˖ ݁𖥔 ݁˖ 𐙚 ˖ ݁𖥔 ݁˖ ꒰ 🥥 ꒱ؘ ࿐ ࿔*:･ﾟ ☕🧣🧺🧸 ミ・◦・ミ🎀 ୧ ‧₊˚ 🎐 ⋅ ૮₍ ˃ ⤙ ˂ ₎ა ⋅˚₊ ‧₊˚ ⋅౨ৎ ୭ 🧷 ✧ ˚. ᵎᵎ 🎀 𖡼.𖤣𖥧𖡼.𖤣𖥧 ꨄ︎ 🪞🕊️🎧🎀🌷 ⋆ ˚｡⋆୨♡୧⋆ ˚｡⋆ ૮₍˶ᵔ ᵕ ᵔ˶ ₎ა ✧˚ ༘ ⋆｡♡˚ ؛ ଓ ୧ ‧₊˚ 🍓 ⋅ ☆ ☾⋆⁺₊🎧✩°｡ ₊˚ʚ ᗢ₊˚✧ ﾟ. ꒰ᐢ⸝⸝•༝•⸝⸝ᐢ꒱⸒⸒ ૮ • ﻌ - ა⁩ ଘ(੭ˊᵕˋ)੭* ੈ✩‧₊ ( ˘͈ ᵕ ˘͈♡)˚๐*˟♡ /ᐠ. ｡.ᐟ\ᵐᵉᵒʷˎˊ˗ (*ᴗ͈ˬᴗ͈)ꕤ*.ﾟ (˚ ˃̣̣̥⌓˂̣̣̥ ) ⁽⁽(੭ꐦ •̀Д•́ )੭*⁾⁾ ♡(˃͈ દ ˂͈ ༶ )♡ ପ૮๑ᵔ ᵕ ᵔ๑ აଓ (｡- .•) ˙˚ଘo(∗ ❛ั ᵕ ❛ั )੭່˙ 🫧 ♡ᰔ૮₍ ˃ ⤙ ˂ ₎ა ( ᴗ͈ˬᴗ͈)ഒ ૮ ̷ ̷ ̷・ﻌ ̷ ̷・ ა (づ ᴗ _ᴗ)づ♡ ε(´｡•᎑•`)っ 💕 ໒꒰ྀིっ˕ -｡꒱ྀི১ ₊˙♡﹗˚ ༘ ⋆⭒˚｡⋆ ⸜(｡˃ ᵕ ˂ )⸝♡💡 ─── ⋆⋅☆⋅⋆ ──𓍢ִ໋🌷͙֒✧˚ ༘ ⋆｡˚♡𓍢ִ໋🌷͙֒𓍢ִ໋🌷͙֒✧˚ ༘ ⋆｡˚♡♡₊˚ 🦢・₊✧✩ ° ｡⋆⸜ 🎧✮˗ˋˏ ♡ ˎˊ˗* ੈ ♡ ⸝⸝🪐 ༘ ⋆⭐☪︎ ִ ࣪𖤐 𐦍 ☾𖤓

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stop racist content!⭐

๋ㅤ ࣭ ㅤ⭑ ☆ㅤ ๋࣭ㅤ ⭑

halloween emoji combos!! ˖ ݁𖥔❤︎ ݁🩸 ݁˖🤡.٠ ࣪ ☆🎃➛🍂*.☽ .˚⋆🌻.🕯️₊˚⭐𖦹⋆ 🕸 ｡🧟𖦹°💚˚˖ ִֶָ. 🕸️ ࣪ ִֶָ˖🫐་༘࿐˖ ‧₊.🔮 ☠︎︎ ‧₊˚ ❦˚˖ ₊♱💕 ִֶָ☾.🕷´ཀ`࣪࣪ ‧₊˚🕷 ࣪𖤐💀༉‧₊˚ִ ₊˚🕯️‧₊˚ ٠👻₊⊹ 𖥔🩸˖🦇˖🧛🏾‍♀️𖥔 Search "kaykay<3" for more!!

goth😈

Tuesday, October 11, 2011 Easy and Inexpensive DIY Jewelry Display With this simple and inexpensive project, you can put your jewelry on display to enjoy every day. Cost: $5-15 Materials needed: picture frame velvet or other fabric cork tile cardboard duct tape scissors utility knife ruler or measuring tape stapler (optional) Your picture frame can be any size but needs to have enough depth to accommodate the cork and cardboard. No glass is needed. I used an 11" x 14" frame. You can use any opaque fabric of your choice. Black velvet makes an especially lovely backdrop for silver jewelry. I used pieces of a $4 velvet skirt from a thrift store. Cork tiles and rolls are sold in various sizes online and at many craft and office supply stores. A package of four 12" x 12" tiles costs about $10. Begin by cutting your cork tile and your cardboard to the proper size to fit into the back of your frame. If you have glass from the frame, you can use it as a template. I like to use a utility knife and ruler; scissors will also work. Cover the tile with fabric by placing the fabric right side down, placing the cork on top, and wrapping the fabric around to the back of the cork. Trim the fabric as needed; secure with staples or tape. Place the fabric-covered cork face down into the back of the frame, then place the cardboard on top of the cork. Secure with duct tape. Turn frame over to reveal your completed project! Use pins to hang your jewelry on the display.

Tuesday, October 25, 2016 Laundry Closet: Hanger Holder With my laundry closet makeover, I needed somewhere to keep clothes hangers handy. I considered several options. Hooks could hang on the wall next to the dryer, right where I needed them.. but hooks wouldn't hold many hangers. What I really needed was something that would hang on the wall like a hook, but would stick straight out instead of curving. It needed to be fairly short; long enough to hold several hangers, but short enough to be out of the way. And of utmost importance, it needed to be not sharp on the end... because I would definitely poke my clumsy self. ;) I wandered around the home improvement store, trying to come up with a solution, when I spotted something that would be perfect. A door stop. :D It was just the right length, and the rubber end cap would serve a dual function of keeping the hangers from sliding off and preventing me from stabbing myself or poking an eye out. As with most of my projects, I spray painted the little guys black and added bats. :D The bats are wooden shapes from the craft store. I spaced them out appropriately on the wall... and they work perfectly. :D Laundry Closet: Hanger Holder

. ྀི ⊹ ⁺

♡ 𖤐

⣏⢯⡳⣭⢳⣭⢳⡭⣳⢭⡳⣭⢳⣭⢳⡭⣳⢭⡳⣭⢳⣭⢳⡭⣳⢭⡳⣭⢳⣭⢳⣭⢳⣭⢳⡭⣳⢭⡳⣭⢳⣭⢳⣭⢳⡭⣳⢭⡳⣭⢳⣭⢳⡭⣳⢭⡳⣭⢳⣭⢳⡭⣳⢭⡳⣭⢳⣭⢳ ⣮⢷⡵⣧⣷⢮⡷⣾⡵⣮⣷⢮⣷⣬⣷⢾⣵⣮⢷⣮⣷⣬⣷⢾⣵⣮⢷⣮⢷⠬⠳⠬⠷⢮⣷⡾⣥⣷⡹⠲⠭⠲⠯⣶⣧⢷⣧⡷⣧⡷⣧⣮⡷⣾⣵⣮⢷⣮⣷⣬⣷⢾⣵⣮⢷⣮⣷⣬⣷ ⣯⢯⣟⣳⢯⡿⣽⣳⣻⡗⣯⣟⣾⢳⣯⣟⡾⣽⣛⡾⣵⣻⢞⣟⣮⠿⣽⡞⡿⢀⠃⣴⣾⢿⢊⠙⢿⣾⠁⢂⠆⣷⣿⣛⡞⡙⢾⣽⡳⢿⡽⡾⣽⣳⢯⣞⡿⣺⣵⣻⢞⣻⣮⣽⢻⡾⣵⣻⣞ ⣟⣯⢾⡽⣛⣾⣳⣿⣿⣽⣳⢯⣞⡿⣶⣏⣿⢳⣯⢟⡷⣯⣟⡾⣽⣛⣧⡿⢁⠢⣱⣮⢶⣮⢶⡾⣴⢾⡁⢊⠄⣿⣞⠟⠠⠐⣂⠙⢿⣯⣽⢻⡵⣯⢟⡾⣽⣳⢯⢷⣯⢿⣷⡾⣯⢷⢯⡷⢯ ⡿⢾⣭⠿⣽⣞⣽⣿⣿⡷⣯⣟⢾⣽⣳⢾⡽⣛⡾⢯⣟⡷⣾⢽⣳⢟⣾⠃⠌⣴⡿⣽⡳⠯⣟⣾⡽⣻⡐⡈⡐⡿⢋⣠⣥⡿⣟⣿⡻⣞⣭⢿⡽⣭⢿⣽⣳⢯⣟⣯⣞⣿⣿⣿⡽⢯⣻⣽⣻ ⣿⣻⢞⣟⡷⣾⣿⣿⣿⣿⣳⣞⡿⢶⣯⣻⢾⣽⣻⣟⡾⣽⣳⢯⣻⡾⢃⣨⣾⠠⠙⠷⣻⠠⢠⢀⣍⣿⡔⠀⠆⣶⡿⣏⡿⣝⡟⠲⣿⡽⣞⣯⡽⢯⣟⡶⣯⢟⡾⣼⣽⣿⣿⣿⣿⢯⡷⣏⣷ ⣷⢯⣻⠾⣝⣿⣿⣿⣵⣿⣿⣽⣞⡿⢶⡯⣟⡾⣵⢾⡽⣳⢯⣻⣵⣥⣿⣯⠿⡿⢿⠿⣟⡿⢶⣾⢿⡿⢻⠟⡿⢿⠿⣽⣽⠋⡀⢆⠈⢿⡽⣞⣽⣻⠾⣝⡷⣯⣻⣽⣿⣾⣽⣿⣿⢯⣽⣻⣞ ⣯⣟⣳⢿⡽⣿⣿⡿⣿⣿⣿⣿⣾⣽⢯⡷⢯⣻⡞⣯⡽⣏⣿⣷⣻⠟⡳⢊⡝⡰⢃⠞⡰⠸⢯⡝⣷⣚⣍⣳⡘⣍⢫⢓⠻⠿⣷⣶⣾⡶⣾⣻⢞⣭⢿⡽⣳⣯⣿⣿⣿⣿⣿⡿⣿⣻⢾⡵⣯ ⣟⡾⣭⣟⡾⣿⣿⣟⣿⣿⣿⣿⣿⣿⣿⣿⣏⣷⣻⡷⢟⣯⠟⣉⣦⠙⡴⣉⠖⢥⢛⢪⡑⢫⢳⣯⠟⣩⡼⢤⠳⡌⢦⣉⢎⣱⡊⠝⡯⣟⢷⣯⣟⡾⣯⣿⣿⣿⣿⣿⣿⣿⣿⢿⣿⢯⣿⣹⢷ ⡿⣽⣣⣟⡾⣿⣿⣯⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣯⣞⣫⣖⡻⢭⠔⡛⡰⢡⠞⡌⢎⠦⣙⠚⡷⣌⢿⡏⡔⣣⠣⣜⡢⢜⡒⠲⢭⢟⣲⣭⣛⣮⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⢿⣻⣿⢿⡼⣯⣟ ⣿⣳⡽⢾⣹⣿⣿⡷⣿⣽⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣧⣵⡈⢇⢎⣱⠥⢣⠞⡘⢎⡒⢎⢷⡚⣍⣾⠯⡑⢦⡙⠬⣩⢙⡚⠳⢮⢒⣤⣷⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⢿⣻⣿⢯⣟⡷⣾ ⣷⣻⢞⣯⢷⣿⣿⣿⣻⣽⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⠩⡍⢦⠙⣆⠹⡘⢆⣍⣛⣫⢒⡹⢯⣙⣟⣲⡩⠹⣜⡲⡭⢳⢌⢺⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⢯⣿⣿⣿⣻⢾⣽⣳ ⣯⢷⣻⣞⣟⣾⣿⣷⣿⣻⣾⣿⣿⣿⣿⣿⣿⣿⣿⣿⠿⣛⡣⢗⡺⢥⢋⡔⣣⠽⢻⡙⣍⠲⣉⢆⠣⣍⠱⢏⡻⣷⢦⣑⠺⢵⡺⢬⡛⠿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣟⣿⣻⣾⣿⢯⣟⣶⣻ ⣟⣻⢶⣻⠾⣽⣿⣿⣷⢿⣳⣿⣿⣿⣿⣿⣿⣿⣯⡵⢫⡱⢞⡩⠜⣢⢞⠩⢆⡹⠰⡘⢤⠓⡬⢌⢣⢢⡙⢤⢃⠬⢳⡭⠳⢆⡍⢳⢬⡛⢮⡻⣿⣿⣿⣿⣿⣿⣿⣿⣽⡿⣽⣿⣿⣻⢞⣳⢯ ⡿⣽⣫⢷⣻⠷⣿⣿⣿⣿⣻⣷⣿⣿⣿⣿⣿⡟⣪⠴⣋⠖⣡⡲⠛⡥⢊⡕⠪⡔⢣⡙⠤⡋⡔⡊⢆⡱⠌⡆⡍⢲⢡⠒⣍⠲⢌⠣⢆⡙⠦⣝⠺⣿⣿⣿⣿⣿⣿⣟⣾⢿⣿⣿⢯⣷⣻⡽⣯ ⣟⣷⣫⢿⣭⢿⡽⣿⣿⣷⣿⣿⣿⣿⣿⣿⣋⡼⢡⠳⢌⡚⢤⠣⡙⡔⠣⣌⠓⠬⡡⠜⣑⢢⠱⠱⡨⢔⠩⡔⣌⢃⠦⣉⠦⡙⠬⡑⢎⡜⡡⠎⡵⢎⡿⣿⣿⣿⣿⣿⣯⣿⣿⣿⣻⢶⢯⣟⡷ ⣟⣶⣻⣿⣞⣯⣽⡟⣿⣿⣿⣿⣿⣿⣻⣺⢃⡜⣩⢊⡶⡉⢆⢣⠱⢌⠣⡔⢩⠒⡡⢍⠢⡜⣈⠇⣑⢊⡱⡐⠆⢎⠴⢡⢒⡉⢖⡩⢒⡔⣥⠋⡔⢣⢫⣟⣿⣿⣿⣿⣿⣿⡿⣷⢯⣟⣻⢾⡽ ⣟⢾⡧⢿⣞⡷⣻⡇⣿⣿⣿⣿⣿⡟⡵⢡⠎⡴⢁⣾⠰⣉⠎⢦⠙⡬⢑⠬⣑⠪⡑⠬⣑⠢⢅⡚⢤⢊⠴⣁⠫⢌⠲⡡⠎⡜⢢⡑⢣⠔⡹⣜⢌⠣⢆⢳⡹⣿⣿⣿⣿⢿⡱⣿⣻⢾⡽⣏⣿ ⣟⣾⣻⣿⢯⣟⣽⡇⡷⣾⣿⣿⡟⡴⡙⢦⠩⡴⣿⢎⡱⢌⡚⢤⢋⠴⡉⠖⣌⠱⣉⠖⣡⠚⡔⡌⠲⡌⢦⢡⢋⢆⢣⡑⢎⡜⡡⢎⡱⢊⡅⢻⡾⡑⢎⠦⡱⢸⣿⣿⣿⣺⡇⣿⢯⣟⡾⣽⣞ ⣟⢾⡽⣿⣻⢾⣽⡗⡏⣷⣿⣿⠧⡱⣉⢦⡟⣱⡟⡰⡘⢆⡍⠲⣌⠲⣉⠞⣠⠓⡬⡘⢤⠓⡬⣘⠱⡘⢤⢃⠎⡜⢢⡑⠎⡴⡑⢎⡔⢣⠜⡡⢷⡹⣎⢱⡡⢃⢿⣿⠧⣟⡵⣿⣻⢾⣽⣳⢯ ⣯⢟⣿⣽⣟⡾⣽⡇⣏⢿⣸⡏⢖⡱⢬⢫⣼⣿⢡⢣⡙⢦⡘⡱⢂⠳⣌⠚⡤⢋⠴⣉⠦⡙⠴⣈⢇⡙⢢⢍⡚⢬⠱⣌⠓⡦⡙⢦⡘⠥⢎⡱⢺⣷⡭⢧⠚⡥⢚⣿⣳⡏⡧⣿⢯⣟⡶⣯⣟ ⣟⣾⢳⣻⣾⡽⣿⣘⡿⢼⣇⠚⡤⣳⢫⣾⣿⣇⠣⢆⡹⢄⡣⡱⣉⠶⣈⠳⣌⢣⠚⡤⢣⡙⢦⡑⢎⡜⡡⢆⡙⢆⠳⣨⠑⣧⠙⡴⣈⠳⣘⠴⣉⡿⣿⣮⢿⣐⠣⢼⣻⢱⣗⣻⣟⡾⣽⣳⢯ ⣟⡾⣯⢿⣯⣟⣿⡰⡟⣼⢣⡙⣴⣻⣿⣿⢽⢇⡹⡘⡔⢣⢇⡱⢌⣺⢄⠳⡌⢦⡙⡔⢣⠜⡢⢜⠢⡜⡱⢊⠼⣈⠳⣄⢋⣷⢉⠖⣡⠓⡬⢒⠥⣟⢿⣿⣧⣻⡌⢣⣿⢸⡇⢾⣿⣽⣳⢯⣟ ⣯⢷⢯⣟⣾⣹⣿⡒⣏⢼⣇⣺⣗⣷⣿⢏⣾⢎⠴⡙⣌⢳⢌⠲⡡⢿⣈⠳⡘⢦⠱⡸⢡⡚⡱⢊⡵⡘⢥⢋⠖⡩⠖⡌⡆⣿⢌⡚⢤⢋⠴⣋⠼⣟⣎⢿⣞⣳⡜⣽⡞⣩⢏⢿⣿⢶⢯⣟⡾ ⣟⣯⢟⡾⣼⣻⣧⣯⡷⣾⣺⣯⡼⢺⡯⣞⣽⢎⡜⡱⢌⣺⢌⢣⢹⣿⢰⠩⡜⢢⠝⣢⢣⠱⣡⢋⠴⣉⢆⠫⡜⣡⢋⢼⣇⣯⢂⡏⢦⢩⡒⢥⢺⣿⣜⣫⢿⢭⣽⣿⣳⣼⣯⣾⣿⣯⢟⡾⣽ ⡿⣞⣯⢟⣽⣿⣿⣗⢿⣶⣻⣟⡲⣹⡷⣭⣿⢮⡔⢣⠚⣼⡎⢬⢹⣾⡡⢳⡘⢥⡚⢥⢊⠵⡡⢎⠳⡌⢎⡕⡚⢤⢋⣼⢻⣗⢺⡑⣺⠡⡟⣮⣿⢻⡜⡶⣿⢒⡞⣿⣱⣿⣷⣿⣿⣿⢯⣟⡷ ⣿⣽⢺⡯⣿⣿⣿⣏⠾⣹⢿⣯⡗⣽⢳⣎⡿⣿⢌⢣⣙⠼⣃⢷⠺⣝⡇⢧⠸⡡⢎⡕⡪⢜⣡⢋⠖⣩⠖⡬⣑⣣⡾⣟⡯⣆⢿⢰⡿⡱⣽⣽⢿⣟⡼⡳⣽⢪⣽⣿⣿⣿⢻⣿⣿⣟⣿⣺⡽ ⣷⣞⣯⡽⣞⣿⣿⣯⡟⣟⣿⣿⣏⣾⢳⢎⡵⣋⢏⣛⠻⣾⣷⣟⡶⢯⣏⣦⣓⣱⣊⣴⢡⡋⡤⢋⡜⣤⣋⣴⣡⣳⣽⣻⠵⣧⣷⣿⣿⢟⡻⣱⢫⡝⣶⡹⢾⢧⣿⣟⡳⣎⡿⣿⣿⣻⣼⣳⣟ ⣷⣻⣼⢻⡽⣾⣏⣷⣟⡼⢎⣿⣷⣻⡝⡞⢯⡱⢫⡜⢳⡰⢍⡻⠿⣷⣾⣴⣩⢣⡝⣬⠳⣭⠹⣍⠞⣥⢫⡜⣥⢳⣌⣷⣾⡾⣟⢹⡘⣎⡱⢣⡓⡞⣴⢫⢿⣽⣿⢎⡷⣱⣿⡧⣿⢷⣫⢷⣯ ⣯⢷⣞⣯⠿⣽⣯⢹⣿⡜⣏⡾⡽⣿⣞⡹⣿⣿⣷⣾⣽⣼⣥⣳⣝⡼⣙⡟⣿⣿⣞⡔⣫⢔⢫⢬⡙⢦⠳⣜⣶⡿⣟⡻⣱⣓⣼⢦⣽⣼⣼⣷⣿⣿⡗⡯⢾⡟⣭⣿⣜⣳⣿⡱⣿⣯⢟⣯⢾ ⣟⣯⣞⣾⣻⣽⢿⡘⣿⢿⡼⣷⡓⣿⣧⡛⢿⣿⣿⠿⡿⣿⠿⣷⣾⣯⣷⣾⣱⢎⡽⢣⡕⣪⢎⠲⡹⣌⠷⣚⢧⣛⣴⣷⣿⣷⣾⠿⣿⡿⢿⢿⣿⣿⢻⡜⣿⡻⣴⡿⣼⣻⡏⣵⣿⢯⣟⡾⣯ ⡿⣞⣮⢷⣳⢿⣻⢰⣹⣿⢻⣝⣿⠼⣷⣹⢣⣿⣿⡜⡡⣿⡑⢎⣿⠫⢟⣿⣽⢮⡓⢧⡚⡥⢎⢳⡱⢎⣳⠹⣎⣾⣽⡟⡏⢿⡏⡚⣼⣇⢋⣾⣿⡧⢏⣞⡿⣱⡿⣽⢷⣿⣕⣺⣿⣻⢾⣽⣳ ⣿⣹⠘⣏⣏⣿⢹⡄⣸⢹⣿⣸⣼⣿⣿⡘⢃⡏⣿⣿⣡⠘⣿⣄⣀⠙⣤⠛⢻⣇⠙⣤⢹⡘⣈⠃⡌⢣⡈⢻⡀⣿⠛⣧⡘⢠⢠⣧⢋⡘⣼⣿⣏⢹⣉⢸⣿⣿⣿⣌⣿⣿⣿⣸⣿⣹⡜⢣⣏ ⣯⣽⣻⡽⣞⣿⢻⠴⣙⡮⡹⣿⣽⣿⢺⡽⣹⠼⣹⢻⣿⣧⣆⡭⣉⠯⡱⣉⣎⣿⠏⣖⣡⠳⣡⠞⣩⢖⡹⢆⢿⣇⣚⡴⣙⢫⡙⣆⣣⣿⣿⠻⣬⢳⢭⣾⢞⣿⣿⣿⣻⣿⣿⢸⣿⣳⣟⡿⣞ ⣟⡾⣵⣻⣭⣿⢻⡜⠦⣗⡱⣩⡿⣿⣭⣷⢏⡞⣥⡓⣎⠟⡿⢟⡷⣞⡳⢿⢚⡥⣋⠴⣊⠵⣃⠞⣡⢎⠵⣋⠶⣩⠾⡵⣞⡶⣟⠿⣟⡛⢦⣛⢴⡫⢾⣏⣾⣿⡿⣿⢼⣿⣇⢻⣿⣳⢾⡽⣯ ⡿⣽⢞⣳⠷⣿⢻⣌⢓⣧⢱⢊⣷⣻⣿⢿⣿⡿⣛⢳⣌⠻⣜⡱⢎⡖⢭⢎⢳⡰⢍⡲⢍⠶⣩⠞⣡⢞⡘⢦⡙⢦⠳⡱⢎⠶⣩⠞⡴⣙⠦⡝⡮⢵⣿⡹⣹⣿⡗⣏⢾⣿⣇⣻⢿⡽⣯⣟⣳ ⣿⡽⣫⣟⢿⣿⣹⠜⣬⢚⡥⢎⣽⣾⣿⢯⣷⣽⣷⡿⣎⠳⡜⣜⢣⢎⠧⢎⡣⢎⡣⡝⢪⢳⡵⢻⣆⠯⡜⣥⠚⣥⢋⡵⢋⡼⣑⢮⡱⢭⣚⣭⢳⣻⣇⢳⣹⣿⣟⡏⡞⣿⣧⢾⣿⣟⣳⡽⣯ ⣷⣻⢳⣯⣟⣿⢼⡹⢤⢫⡔⡣⢾⣿⢛⣯⢾⣿⡭⢳⡎⡽⡸⣌⠳⣎⡹⢎⡱⢣⡓⣍⡿⣭⣚⠵⣪⢛⣞⡔⡫⣔⠫⣔⢫⠴⣩⢖⡹⡲⢵⣊⢷⣿⣇⠳⣼⢹⣯⡷⣩⣿⣿⢼⣻⣯⢷⣻⣳ ⣯⣽⣛⡶⣯⣿⢺⡱⣍⠶⣱⢡⣋⣿⢎⡿⡽⣾⣿⣣⡝⢶⡹⣌⠷⣌⡓⢮⡱⢣⡝⡼⢷⣷⣝⢾⣱⣿⢾⢸⠱⣌⠳⣌⢧⡛⡴⣋⢶⣹⢣⣽⣿⣳⢏⡳⣌⢻⣿⣇⢳⣿⣿⢺⢽⣿⢯⡷⢯ ⣟⡾⣭⣟⢾⣿⢹⡲⢍⠶⣡⠳⣌⠿⣌⣿⣽⣳⣿⣷⣝⠮⣕⣎⢳⢬⡙⢦⡓⢧⡚⡴⣋⡜⡻⢯⢏⡓⣎⢣⡝⢬⠳⡜⢦⡹⢲⣙⢦⠧⣷⣿⣳⢿⣘⠶⣩⠞⡿⢏⡲⣿⣟⣺⢽⣿⣛⣾⣻ ⡿⣽⡳⣯⣻⣿⣹⠼⣩⠞⣥⢛⡬⢳⡌⣷⣷⣻⢾⡽⣻⣟⡶⣜⣣⢎⡝⢦⡙⢦⡙⣶⣑⣮⣕⣋⣦⣽⣆⡳⡜⢣⡛⣜⢣⡝⡳⢎⣧⣿⣟⡷⢯⣿⢌⡳⣇⠻⡜⣥⢓⡿⢧⣻⢺⣿⡽⣞⡷ ⣿⣳⢟⣳⣽⣿⣸⢣⢇⡻⢴⢫⡜⣣⠞⣽⣞⡷⣯⣟⣷⣻⢿⣶⣣⢞⡹⢎⡝⣷⢻⡟⣿⣻⠿⡿⢿⣻⢾⣟⢻⡳⡹⣌⠷⣚⣵⣿⣿⣳⢯⣟⣯⡟⣬⠳⣍⡳⣙⢦⢫⡜⣣⢯⢽⣿⣽⣛⣾ ⣷⢯⣻⡗⣯⣿⢼⡇⣞⣱⢫⠶⣙⢦⡛⣼⣯⣟⣷⣻⣞⣽⣻⣿⣿⣷⣝⡞⣜⠦⣏⢞⣷⣽⣻⡽⣯⣟⠾⣬⢣⢳⠵⣩⣾⣿⣿⣿⣿⣽⣻⣞⡷⣏⠶⣙⣧⠝⣜⢮⠳⡜⡥⣟⣺⣿⢾⡽⣞ ⣯⢿⣱⢿⣽⣿⢺⡝⣦⠳⣭⢫⡝⢶⡹⣼⣷⣻⣞⡷⣯⡷⣿⣷⢭⣿⣿⣿⣾⣵⠺⣜⠲⣬⠹⣍⡳⢬⡳⢬⢳⣽⣾⣿⣿⣿⣿⣿⣿⣞⡷⣯⣟⡧⣏⡵⣺⠽⣘⢮⢽⡸⠵⣧⢻⣿⢯⣟⡽ ⣟⣯⢯⣟⣾⣿⣹⡟⣴⡛⣼⢣⡟⢮⢵⢺⣷⣻⢾⣽⣳⣟⣿⣿⣿⣿⣟⣿⣿⣿⣿⣮⡻⣴⢛⡴⣭⠳⣭⣿⣿⣿⣟⢯⣿⣿⣽⣿⣿⣞⣿⣳⢯⣗⡳⣎⣽⢫⡝⣺⢲⢭⣛⣧⢻⣿⣟⡾⣽ ⡿⢾⡽⡾⣽⣷⣹⡟⢦⡻⣼⢳⣏⠿⣬⢻⣯⣟⡿⣞⣷⣯⢿⣿⣷⡿⣿⣿⢿⣿⣿⣿⣿⣾⣿⣾⣶⣿⣿⣿⣿⣿⢫⣎⣽⣛⡿⣿⣷⣯⣷⣟⡿⣧⢳⣓⢾⣣⠯⣽⡹⢶⣩⣗⣻⣿⢾⣽⣳ ⣿⢯⢷⣻⣽⣷⡹⣞⢧⡻⣼⢣⣯⢻⡼⣹⣷⢯⣟⡿⣾⡽⣿⣿⣿⣷⣿⣾⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⡿⣫⢷⣾⣿⣿⣿⣿⣿⣷⡿⣞⣿⣧⢻⣜⣻⢮⡝⣾⡹⣇⠷⣎⢷⣿⣟⡶⣯ ⣯⢿⣭⢷⣻⣿⣱⡯⣞⡵⣫⢟⣧⣛⢶⣹⣿⢯⣿⣻⣽⣿⣿⢋⡜⣙⠛⡿⣿⣿⣿⡿⣿⣿⣿⣿⣿⣿⡜⢶⣙⣶⣿⡿⢟⡛⢥⢊⠽⣿⣿⣻⣽⣎⠷⣮⢽⣧⢻⣼⢳⣭⣛⡯⢾⣿⡾⣽⣳ ⣟⣯⣞⣯⣿⣿⢧⢿⣜⡳⣏⣾⡷⣹⢮⣽⡿⣯⣷⣿⡷⢟⡡⢎⠴⣡⢋⡔⢢⠌⡍⢭⡉⢟⡛⣛⢛⡛⣩⢋⠭⡑⢦⡘⢦⡙⢦⡉⡖⡹⢻⣿⣽⡯⣻⣼⢯⣗⣯⢺⡗⣮⣽⢏⣿⣿⡿⣵⢯ ⣟⡾⢮⡷⣿⣿⡞⣽⡞⡵⡿⣼⡗⣯⢞⣼⣿⠿⡛⢭⡐⢣⠜⡌⠶⡡⢎⡜⢥⡚⡱⢢⡙⢦⠱⣘⠦⣑⠦⣉⢖⡩⢆⡙⢦⡙⢦⡑⢎⡱⢣⠌⣿⢧⣟⣾⣿⣯⣽⣿⣻⣷⣿⣿⣼⣿⣿⣿⡿ ⣯⢿⣯⣷⣿⣿⣿⣿⣿⣿⣿⣿⡽⣎⠿⣼⣏⠲⣉⠦⡙⢆⡫⣜⠱⣃⢇⡚⢦⢱⣉⠧⡜⢆⡫⢔⠳⡌⣖⠩⣆⠳⢬⡙⢦⡙⢦⡙⢬⢒⡣⢚⢼⡟⣼⡲⣭⣿⡝⣯⣛⢟⣻⢿⡻⢿⣿⡾⣽ ⣷⣿⣿⣿⣟⡞⣻⢿⣻⢿⣿⣿⡳⣭⡟⣼⣆⣣⠑⣎⡙⢦⠱⡌⡓⡌⢦⡙⢆⢣⠜⡲⣉⠶⣡⢋⠶⡱⢌⠳⣌⢣⠣⡜⢢⡙⢆⡙⢆⠣⢎⡱⣺⡯⣽⢳⢧⣿⣞⡻⣭⢻⡝⣎⣿⡿⣿⣿⣵ ⣿⣻⢿⣯⣿⣾⣷⣏⡾⣯⣿⣿⢵⣳⢻⣿⠰⣉⠯⣙⠚⣖⠫⡝⣩⠝⣲⠛⡮⢦⡹⢔⢣⡚⠴⣩⠲⣅⣋⠶⣈⡶⠵⢎⠳⡩⢏⡝⣛⠺⡩⢝⡹⣷⣹⣏⠾⣼⣾⡱⣏⢷⡹⣾⣯⣿⣻⣽⣻ ⣿⣿⣿⣿⣷⣿⣿⣟⣿⣽⣿⡟⣮⠽⡿⣇⡚⣤⢣⠣⡝⡤⢛⠴⡡⢞⡡⢫⢔⠣⣍⢋⢦⣉⠗⣢⠳⡌⢦⢃⡳⢌⡓⢎⡱⢓⡬⢒⡥⢓⡍⢦⣹⢧⣏⣯⢻⣼⡷⣻⢼⣿⣽⣿⢾⣟⡿⣷⣟ ⣿⣞⣯⢷⣻⣿⣳⣯⡿⣿⣻⡟⣼⢿⢳⠧⣙⠤⡣⢏⡴⡙⣎⡱⡙⢦⢍⡣⢎⡳⢌⡣⢖⡘⢮⢡⡓⢭⠲⣉⢖⢣⡚⣥⡙⢎⡴⢋⡴⢋⡜⡲⢸⡧⣏⣿⣓⡞⣿⣹⢾⣽⡺⣝⡿⢯⣟⣷⢯ ⣿⣞⣯⣿⣿⣿⣽⣷⣿⣿⣿⡹⣞⡿⣹⠎⣥⠳⡱⢎⡲⢍⡲⣡⠝⡒⢎⡱⢣⢎⡣⡕⢮⡙⡆⢧⡹⢌⡳⣩⠚⢦⡱⢢⣙⠲⣌⠳⣌⠳⡜⡱⢻⡗⣯⢼⡳⢞⣿⡧⢿⣯⣷⢏⡾⣹⠞⡽⣯ ⣿⣽⣿⢿⣿⣽⣞⣿⣿⣽⣿⣱⢿⢳⣇⢫⡔⣣⠝⡦⣙⢎⡴⢡⣾⠿⣴⢡⠓⣎⠱⣎⢳⡘⣭⠲⢥⣋⠶⣡⠛⢦⣑⢣⣼⢷⣬⢓⠬⣓⠼⣡⢻⣏⡷⢊⣿⡹⢾⣟⡻⣿⣹⢎⡷⣭⢻⡵⣻ ⣿⢿⣯⣿⣿⣾⣿⣿⣿⣿⢧⣻⣏⡿⢤⡓⡜⣆⢻⡰⢍⠶⣘⠻⡱⢺⣿⣷⡝⣤⠛⣤⢣⡝⣤⠛⣦⠱⢎⡵⡙⢆⣾⡿⣿⢢⡝⡫⢞⡰⢋⡴⢫⡗⣏⢣⢻⡽⣭⣿⣳⣽⡞⣽⢺⡵⣫⢶⡳ ⣿⣿⣟⣾⢿⣿⣿⣿⣿⣿⣎⣷⡟⡜⣢⠝⡼⣘⢦⢣⠭⣎⡥⣓⣥⠛⣷⣯⢿⣦⢋⡴⢣⡜⢆⡻⢤⡛⣬⠒⣍⣾⡿⣽⡟⢲⣬⡱⣊⡵⣩⠖⣩⡟⣧⢋⠞⣷⢣⣿⣷⢞⣿⡜⣧⢻⡵⣫⢗ ⣟⠿⣮⣿⣿⣿⣿⣿⣿⡟⣶⡿⣱⢩⢖⡹⣒⢭⡒⢧⠚⡝⢿⣿⣿⣿⣷⣯⣛⠿⣷⢌⡳⢜⣣⢣⠳⡜⡔⣫⡾⢟⣫⣷⣾⣿⣿⣿⢟⡣⡕⢮⡱⣿⡱⢎⣍⢻⡳⢾⡽⣟⣾⣝⡞⣧⢻⡵⣫ ⣿⣿⠿⣿⣽⣿⣿⣿⣿⡝⣾⢓⡬⢓⢮⡱⢎⠶⣙⠮⣙⢼⣯⣿⣯⣿⠜⣿⣿⣳⡎⡼⢸⡱⢆⢯⡱⣹⠸⡔⣭⣾⣿⡟⣼⣟⣿⣿⣎⡕⢎⡳⡔⣳⡝⡎⡴⢋⣟⢧⣿⢻⡿⣿⡜⣧⢻⡼⣣ ⣯⢏⡿⣽⣿⣿⢿⣿⡿⣼⢧⢋⡼⣩⠖⡭⢎⡳⢍⡞⣡⢎⢿⣿⣿⣿⣹⣿⣿⠿⢣⡙⣇⠞⣩⠖⣱⠣⣏⡜⡹⢿⣿⣿⣼⣿⣿⣾⠯⣜⢣⠧⣙⢼⡷⣙⢬⢣⠻⣞⡼⣏⢿⣟⡼⢧⡻⣜⣳ ⣿⣿⣼⣿⣿⣿⣿⣿⢷⡟⡆⣏⠶⣡⢛⡜⣣⠝⡮⣜⡱⢎⡲⣙⡻⡽⠿⡝⣬⠫⡕⣭⢒⡹⢢⠝⣢⢝⡰⢣⡝⣢⢍⡻⡽⢿⡛⣥⠳⣌⠧⣛⡜⣪⡗⡜⢮⡱⢋⣿⣜⣻⡜⣿⣽⣣⢟⡼⣣ ⣿⣿⣟⣿⣿⣿⣿⡿⡿⡸⡜⡜⢮⡱⢫⡜⣥⢛⡴⢣⡝⢮⡱⢎⡵⣩⠳⣍⠶⡹⢜⢦⢣⢽⣿⣿⣿⠶⣩⠳⣜⡱⢎⡵⣩⢖⡱⢎⡵⢪⡕⣣⠞⣡⡟⣜⢣⣍⠳⡜⣮⡝⣷⠸⣷⣯⢞⡽⣳ ⣛⡞⣭⢏⠿⣹⢫⢟⡵⡳⡝⣞⣣⢟⡱⣞⢲⢏⡶⢳⣚⡳⢞⡳⢮⠵⡳⢞⡺⢵⡫⣖⢯⢲⡝⢯⣓⢟⣲⢛⠶⣹⢞⣲⠳⣎⠷⣋⢶⡳⢞⣱⡛⢶⣙⢮⢳⢎⡷⡹⡝⡞⡽⣛⡼⣛⢮⢳⡭

🌭☠️🎸☠️🌭